This is my second week following a workout- and diet program. As many of you know I got a huge sweet tooth, so being able to satisfy that while achieving my goals can be a challenge. This blog will go through some changes, mostly because I miss writing, but also because I can't make as much raw food as I want any more due to not having a job. Therefore I will write more about my personal life as well as giving you good recipes for "desserts" while on a strict diet.
My first recipe was supposed to be a kick ass protein fluff, but for some weird reason it didn't want to fluff yesterday - so you'll get this mousse-ish dessert instead which is just as good! In this recipe I have low fat yogurt with zero calorie diluting juice (mager kesam for my Norwegian readers) and strawberries.
300g low fat yogurt with a high protein content
200g thawed strawberries
1/2 dl diluting juice (Without sugar and/or calories)
Mix diluting juice and low fat yogurt together until smooth. Thaw strawberries in a sauce pan on medium heat. Stir until they form a jam-like consistency. Now you can choose to either mix everything together which will form a delicious porridge like dessert, or pour the ingredients like shown on the picture (perhaps the best idea if you have guests, eh?)